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Drinkware
Burgundy Glass
Delicate, aromatic reds — above all Pinot Noir and Nebbiolo.
The Shape
A wide, balloon-shaped bowl that narrows sharply at the top, built to collect the fragile perfume of lighter reds.
How the Bowl Affects Aroma
The broad base maximises surface area so subtle rose, cherry and forest-floor aromatics are released and then concentrated by the taper.
How the Rim Affects Drinking
A flared rim lands the wine on the tip of the tongue, emphasising fruit sweetness and balancing high acidity.
Best Served In It
- Pinot Noir
- Nebbiolo
- Gamay
- aged Grenache